Creamy Garlic Chicken with Spinach

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Description: Tender chicken breasts simmered in a rich garlic cream sauce with fresh spinach.

Ingredients:

  • 2 chicken breasts

  • 3 cloves garlic (minced)

  • 1 cup heavy cream

  • 1 cup fresh spinach

  • 1 tbsp butter

  • Salt & pepper

  • Italian seasoning

Instructions:

  1. Season chicken with salt, pepper, and Italian seasoning.

  2. Pan-sear chicken in butter until golden; remove and set aside.

  3. Sauté garlic, add cream, and simmer for 3–4 minutes.

  4. Add spinach and chicken back in; cook until spinach wilts.

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